Wines

Gattinara DOCG is a fine red wine obtained from Nebbiolo grapes grown on the pre-Alpine hills of volcanic origin of Gattinara. After being aged for at least four years, two of which in large oak barrels, it has a garnet color that tends towards orange, a delicate aroma that recalls violets and a dry, harmonious flavor of considerable complexity. Its important structure marries with impeccable balance and harmony, making it a wine of rare elegance.

Cesare is a special selection of Gattinara, produced exclusively in the best years with 100% Nebbiolo grapes, coming from vineyards on volcanic hills rich in minerals. After a rigorous selection, prolonged maceration and aging in tonneau, an elegant and surprising wine is born, with few added sulphites.

With a garnet red color, it releases aromas of dried violets, plum jam and cherries in alcohol. On the palate it offers balanced tannins, ripe fruit sensations and a fresh, savoury finish.

2018 Vintage: 1858 numbered bottles, 24 magnums and 3 double magnums, for a wine of rare exclusivity.

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Bramaterra Riserva DOC 2018 represents the excellence of Alto Piemonte, coming from the Corticella vineyards. This blend, composed of Nebbiolo (70%), Croatina (15%) and Vespolina (15%), matures for at least 24 months in wood, enhancing the complexity and balance of the territory.

With its ruby color tending towards garnet, it offers a rich and enveloping bouquet, where notes of ripe fruit intertwine with hints of spices, licorice and leather. On the palate it is full-bodied, austere and harmonious, with elegant tannins and a long persistence.

Gattinara DOCG Riserva represents the pinnacle of the expression of our terroir. This extraordinary wine matures for at least five years in our cellars, of which a minimum of three in wood. It stands out for its intense garnet color with orange reflections and for its refined aromas, which combine notes of violet, ripe fruit, rusty apple and licorice, intertwined with the characteristic stony and granite matrix from which it originates. On the palate it is broad, dry and harmonious, offering a taste experience of rare depth.

The name Continuo captures the essence of this unique wine, in which the earth and the vine intertwine in an uninterrupted dialogue. The Nebbiolo grapes, nourished by the same earth that gives life to the precious amphorae used for maturation, are transformed into a wine of rare elegance. Thanks to the thin waterproofing in beeswax produced by us, the amphora gives a lively minerality enriched by delicate sweet notes, creating a complex and harmonious aromatic bouquet. The tannic structure of Nebbiolo is expressed in a persistent and refined wine, capable of surprising with every sip.

Vino a Denominazione di Origine Controllata, di antichissima origine, il suo nome compare per la prima volta in una pergamena del 1447, il nostro Bramaterra nasce dalla combinazione di quattro vitigni: Nebbiolo, Croatina, Bonarda (Uva Rara) e Vespolina, che crescono sulle colline porfidiche di Casa del Bosco (Sostegno); si affina per almeno 24 mesi, di cui minimo 18 in legno. Rosso rubino tendente al granato, profumo intenso e complesso con note floreali di viola e fruttate di lampone, evolve nell’etereo e speziato, liquirizia, cuoio; sapore asciutto e vellutato con gradevole sottofondo amarognolo e di goudron; di corpo, rigoroso con buona armonia.